Difference between barbecue and barbecue.

Gatherings in nature are often not complete without a barbecue or barbecue. After all, it is with the use of these devices that you can cook delicious fried meat. What features does each of the devices have, and how does a grill differ from a barbecue? Let's try to find out.

Definition

Mangal is an object intended for cooking barbecue. It is usually located outdoors and uses the heat from burning coals.

Barbecue

Barbecue - equipment of varying degrees of complexity for roasting meat and other products. It can operate on coal or other source of thermal energy (gas, electricity).

Barbecue

Comparison

The brazier is arranged quite simply. It is designed as a box with heat-resistant walls and a bottom. Most often it has legs. In the process of cooking shish kebab, coals are smoldering in the grill. Air enters them not only from above, but also through holes in the walls of the device. The difference between a grill and a barbecue is the use of skewers. These are special rods for stringing meat. In the upper part of the sidewalls of the barbecue, grooves can be provided, where the ends of the skewers are placed during cooking.

In barbecues, meat is held over coals on a grate. By and large, if you replace skewers with a grill in the grill, it can also be called a barbecue. However, there are some differences in the shape of the two devices. So, a brazier is usually a rectangular design. Barbecue can be rectangular or round. In addition, barbecues do not always consist of only a brazier and a grate. In some cases, this is a rather complex structure, like a Russian stove installed on the street. The methods of cooking food on such multifunctional equipment are different.

By the way, the grid allows you to significantly expand the menu. On it, you can lay out fairly large pieces of meat or, for example, a whole chicken. Fish, seafood, various vegetables and fruits - all this can be cooked on the barbecue. It is worth noting that many models of this device provide a mechanism for controlling the height of the grill, which makes it possible to obtain the desired cooking temperature. At the barbecue, in turn, the distance between the skewers and the burning fuel is strictly fixed.

What is the difference between a brazier and a barbecue yet? The fact that a brazier is a device without a lid. A barbecue, on the other hand, can have a lid or a special damper to regulate air flow and temperature. This feature allows you to get more juicy dishes.

Table

Brazier Barbecue
Uses skewersUses grill
RectangularRound or rectangular
Simple deviceCan be permanently installed
Skewers at a fixed heightThe height of the grill is often adjusted
Lid missingMaybe cover
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